Hatsukokoro Ginrei Ginsan Gyuto 210mm Nashiji Ebony
| Pros | Cons |
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Detailed Specifications
| Line | Hatsukokoro Ginrei Ginsan Nashiji |
| Profileche | Gyuto / Chefs Knife |
| Bevel Type | Double Bevel |
| Weight | 154 g|5.4 oz |
| Edge Length | 210 mm|8 17/64″ |
| Heel Height | 49 mm|1 59/64″ |
| Width @ Spine | 1.9 mm|5/64″ |
| Width @ Mid | 1.9 mm|5/64″ |
| Width @ 1cm from Tip | 0.6 mm|1/32″ |
| Steel | Ginsan / Silver #3 | Stainless |
| Blade Construction | Sanmai - Stainless Clad |
| Hardness (HRC) | 60 - 62 |
| Surface Finish | Nashiji |
| Handle | Octagonal Ebony |
| Region | Hyogo |
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Care Instruction
- Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
- Wash with neutral detergent after use, and wipe dry;
- Please don't wash knife with dishwasher, it will damage the wood handle;
- Be careful not to leave the knife close to a heat source for a long time;
- It is a lot more dangerous to cut with a blunt knife than a sharp knife!
- It is best to sharpen a Japanese knife regularly on a waterstone.
Most of our products are handmade in Japan, and sometimes the one that you receive maybe slightly different to the photo. This is very common and in no way it will affect the performance of the product.
If you have any questions or concerns, please do feel free to let us know.
AUTHENTIC JAPAN
authentic japan
Kakumei and its sister shop Knives and Stones has been in the Japanese homeware industry for almost 10 years. We have suppliers all over Japan: from Nigara Hamono in Aomori to the Satsuma Kirko Kagoshima.
We work hard to bring you some of the most trendy
Price Guarantee
We work directly with our suppliers in Japan and we have container shipments arriving regularly, and most importantly we sell direct to the public. Through the website and our 3 shops.
We are proud to privde you with the best products at the best prices. If you see a cheaper price elsewhere, please let us know and we will match them.
Price Guarantee
