Tojiro VG10 Kurouchi Tsuchime Gyuto 240mm
At a glance
- Maker
- Tojiro
- Material
- VG10 stainless core, stainless cladding
- Dimensions
- Tip to heel 240 mm
- Made in
- Japan
This is a Tojiro VG10 gyuto with a kurouchi finish and a tsuchime hammered texture, a long cook's knife for vegetables, meat and fish at the home table.
Tojiro builds the blade sanmai style, a VG10 stainless core inside softer chrome stainless outer layers, and coats the traditional kurouchi forge surface with a clear coating so it resists rust. The hammered texture is there to help food release as much as for looks.
The handle is Japanese magnolia (ho wood), which the listing notes has a smooth texture and good water resistance.
Hand wash and wipe dry after use, no dishwasher, and sharpen it on a waterstone when the edge slows.
Most of our products are handmade in Japan, and sometimes the one that you receive maybe slightly different to the photo. This is very common and in no way it will affect the performance of the product.
If you have any questions or concerns, please do feel free to let us know.
AUTHENTIC JAPAN
authentic japan
Kakumei is a Japanese homeware shop in Canberra. Everything on the shelf is selected in Japan and imported directly by us, from makers like Nigara in Aomori to Satsuma Kiriko in Kagoshima.
Price Guarantee
We work directly with our suppliers in Japan and we have container shipments arriving regularly, and most importantly we sell direct to the public. Through the website and our 3 shops.
We are proud to privde you with the best products at the best prices. If you see a cheaper price elsewhere, please let us know and we will match them.
Price Guarantee
